Ever wondered what makes a wine crisp? How on earth do you pair wine with spicy foods? Why do certain wines taste so dang smooth? The answer to these diverse questions lies in the basic structure of the wine.
For our next workshop, come discover and taste the fundamentals that make a wine great! We'll taste 5 wines, each focusing on a different primary structural element of wine.
Ever been curious about the flavors of wine? What are they? How do we identify them?
Join us for the first in our Wine Workshop educational series. We'll pour four wines and walk you through what flavors you might be tasting. Then, we will bring out examples of the primary flavors the wine displays.
Led by Matt, Certified Sommelier.
$24/person (early bird)
$26/person (after 7/13)